The Solo Gentile di Chieti Extra Virgin Olive Oil from Ursini is produced exclusively from handpicking and cold-pressing Gentile di Chieti olives, the traditional olive variety of Abruzzo. This olive oil is aromatic, with notes of fresh herbs. On the palate, it is medium-fruity and creamy with hints of grassiness.
Pairing ideas: salads, raw fish, grilled poultry and vegetables.
Ursini is a family run business based in Fossacesia, in the heart of Abruzzo. As early as the nineteenth century, the Ursini family was considered master experts in sauces and extra virgin olive oil production. Their secret is their uncompromising use of high-quality ingredients which allows the freshness of the best raw materials to be enjoyed all year long.