Dark chocolate topped with forest crystals and dried birch leaves. This flavour features some of the building blocks of the Nordic forest landscape: birch and spruce.
Our chocolate is minimally processed to keep the ingredients as close to their natural state as possible. From Helsinki with love, Goodio chocolate is handmade with care. All of our chocolates are vegan and gluten-free.
The story of our bean-to-bar chocolate begins by carefully choosing our ingredients. We use organic, wild and primarily raw ingredients and source as many products as possible locally from Finland. Our wild blueberries, sea buckthorn, mint and cranberries are locally produced in the land of the midnight sun. To sweeten the bars, we use Indonesian and Sri Lankan coconut palm sugar which has a low Glycemic Index.